Course details
SUMI-BIO Standard Course 7,900 yen (available on the day)
7900 yen(Tax included)
- 7items
- 2-10persons
■3-item vegetable-focused creative dish platter ■Sliced soy meat veggie ham served as a salad ■Vegetable soy milk petit gratin ■Roasted various types of mushrooms ■Roasted Arita chicken from Saga Prefecture ■Grilled rice balls with enzyme brown rice ■2-item dessert platter
Course menu
■ Assorted hors d'oeuvres
*Three vegetable-focused creative dishes
■ Vegetable and soy milk mini gratin
■Various roasted mushrooms
*Several types of natural salt and fragrant salt
■ Roasted Arita chicken from Saga Prefecture
■ Grilled rice balls made with enzyme brown rice
■ Two-item dessert platter
- Reservation reception time
- 17:00~23:00
- Available days for reservation
- Tuesdays to Sundays, holidays, days before holidays
- Length of stay
- 2 hours 30 minutes
- Reservation deadline
- Until 21:00 on the day of your visit
2024/06/09 update